Gengar Yogurt Bowl | Ene's Recipe Book

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Gengar Yogurt Bowl

This yogurt bowl has a deep purple color like Gengar and is full of delicious nuts and fruit, making every spoonful smooth and complex. You may feel a sudden chill when working with the frozen fruit, but it's probably not a Gengar lurking in the shadows watching you cook.

Info

Difficulty
Servings
2 bowls
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Diet
Vegetarian

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Tools

Bowls
Spatula
Small Saucepan
9-by-13-inch (23-by-33-centimeter) Baking Sheet
Parchment Paper
Blender

Ingredients

Granola
360 g
Rolled Oats
55 g
Walnuts
55 g
Pecans
112 g
Unsalted Butter
113 g
Honey
45 g
Brown Sugar
2 g
Ground Cardamom
2 g
Kosher Salt
1
Vanilla Bean, seeds scraped and pod discarded
70 g
Dried Cherries
40 g
Dried Blueberries
Berry Yogurt Mixture
245 g
Plain Yogurt
140 g
Frozen Blueberries

Ingredients

Nutrition

Per serving

Calories: 2,285 kcal
Protein: 49 g
Fat: 109 g
Carbs: 301 g
Fiber: 35 g
Sugar: 141 g
Sodium: 580 mg

Based on 15 ingredients with nutrition data.

Method

Granola

Preheat oven to 180°C. Prepare a 9-by-13-inch baking sheet with a sheet of parchment paper. Combine the rolled oats, walnuts, and pecans in a large bowl. Set aside.
Combine the butter, honey, brown sugar, ground cardamom, salt, and vanilla bean seeds in a small saucepan. Place over medium heat and mix until the butter has melted and the sugar has dissolved. Carefully pour this into the large bowl with the oat mixture. Mix until well combined.
Transfer to the baking sheet and spread into a thin layer. Place in the oven and bake for 10 minutes. Stir and bake for another 10 minutes, or until golden brown. Remove from the oven and let cool for 45 minutes.
Once cooled, transfer to an airtight container. Mix in the dried cherries and blueberries. This can be stored at room temperature in an airtight container for 10 days. This makes enough granola for about 10 portions.

Berry Yogurt Mixture

Place the yogurt, frozen blueberries, frozen blackberries, and banana in a blender. Blend until smooth.

Assembly

Place the granola at the bottom of a bowl. Add the berry yogurt. Top with coconut flakes, strawberries, and additional granola to your liking.